ENGLISH

FUEKI-RYUKO — Embracing the Eternal and the Evolving

In a world of constant change, there are values that must remain timeless — unshaken and essential.
At the same time, there is beauty in transformation — in embracing what flows with the times.

At Kappou Issaku, our culinary philosophy is rooted in fueki-ryuko: the harmony between the unchanging and the ever-evolving.
For your most treasured moments, we thoughtfully source the finest seasonal ingredients from across Japan.
With deep respect for tradition, we reimagine each element into a refined experience we call Japanese Tray Art Cuisine — a modern interpretation crafted to evoke both surprise and delight.

Please enjoy our finest cuisine and heartfelt hospitality, in a serene space where time seems to pause.

Executive Chef: Osamu Morizono

ROOM

An intimate space filled with warmth and Japanese elegance

Counter seating

8 seats

Private rooms

2 rooms (4 guests each / up to 10 when connected)

INFORMATION

address

1F, Le Fair Kagoshima Yamanokuchi
6-18 Yamanokuchi-cho, Kagoshima City
Postal Code 892-0844

Business Hours

18:00–22:00 (Last order at 21:30)

Reservations

Required by the day before

Regular Holidays

Sundays, Mondays, and public holidays

Phone

099-224-4670

Cancellation Policy

For same-day cancellations, the full course fee will be charged. We appreciate your understanding.